Selling

SALE PRICE = 5.500.000 EURO

Hotel Onix
City: Mangalia
Area: Spa Cap Aurora
Address : Hotel Onix Cap Aurora
Owner: S.C.UNITA TURISM HOLDING SA
Ground floor + 7 level building
Total ground area: 13588,69 sqm

Building area: 3875,3 sqm

Use area : 9341 sqm, as follows:

- Ground floor :

1384 sqm - reception, office , 2 restrooms, 3 storage rooms, bar, hotel club, 3 offices, staircase, 4 elevator shaft, halls, 18 rooms;

- 1st floor:

1249,5 sqm - 3 halls, staircase, 4-elevator shaft, 1 storage room, 2 offices, 36 rooms with 36 bathrooms;

- 2nd floor:

1249,5 sqm - 3 halls, staircase, 4-elevator shaft, 2 offices, 38 rooms with 38 bathrooms;

- 3rd floor :

1249,5 sqm - 3 halls, staircase, 4-elevator shaft, 2 offices, 38 rooms with 38 bathrooms;

- 4th floor :

1249,5 sqm - 3 halls, staircase, 4-elevator shaft, 2 offices, 38 rooms with 38 bathrooms;

- 5th floor :

1007 sqm - 3 halls, staircase, 4-elevator shaft, 1 office, 30 rooms with 30 bathrooms;

- 6th floor :

859 sqm - 3 halls, staircase, 4-elevator shaft, 1 office, 25 rooms with 25 bathrooms;

- 7th floor :

568 sqm - 3 halls, staircase, 4-elevator shaft, 1 office and 14 rooms with 14 bathrooms;

- 8th :

289 sqm - 2 elevator shafts, 1 room with aering devices, 1 hall, 1 2-rooms apartment with bathroom, terrace;

- 9th floor:

236mp terraces.

The hotel offers 438 accomodation places as follows:

216 rooms with 2 places each and own bathroom and 3 apartments with 2 places each and own bathroom.

The room areas are between 22,81 and 18,47 sqm, and the apartments have an area of 45,62 sqm.

Restaurant Onix

-branch-owned, made of dining space, own kitchen, storage rooms for perishable goods , storage rooms for non-perishable goods, guest restrooms, personnel restrooms, offices, storage rooms, interior yard;

-the dining room has a use area of 546 sqm, to the dining room is attached the bar with a use area of 70 sqm. The dining room is fitted with a self-service line and specific furniture (tables and chairs, etc) as well as cooling showcases for drinks.

-the own kitchen and the storage rooms for perishable and non-perishable goods have a use area of 753 sqm. The kitchen is fitted with specific devices for public nourishment units (kitchen range, cookers, ovens, fritteuse, tip-up pan).

-the rooms for keeping the perishable food are made of high capacity cool rooms renewed in 2003. The rooms for keeping the non-perishable food (cans , grocery goods) are large, ventilated and dark in order to store food in good conditions;

-the guest restroom has been renewed in 2004 togehter with the restaurant´s drain system;

-the storage rooms for packing and the interior yard belong to the restaurant and help to store the belongings, packings and building and maintenance materials necessary to carry out the activity.

Heating station

-owned by the company, necessary to supply hot water. This investment has been made in 1997 and has been conceived on a high technological level with no environmental impact. The heating station is going to be checked and improved this year.

Laundry

-own, fitted with two 23 kg- washing machines each, one callander and dryer, separate room for dirty laundry. The laundry serves both hotels and the restaurant.

The hotel prices are as follows:

Busy rate: 67-70%

Year of construction : 1973 
Year of renovation : yearly partial repairs

Construction connections : water supply and drainage, electrical power, telephone network.

Building structure:

- infrastructure: foundations and elevations of ferro-concrete;

- superstructure: ferro-concrete pillars and beams, ferro-concrete floors, terrace roof.

Openings:

-exterior frames made of wood or metal with usual windowpanes.

Upper finishings:

-tile floors in bathrooms and rooms;

-carpet on the halls;

-bathroom walls with tiles;

-washable paint outside and partially inside ( 36 modernized rooms);

-wooden inside carpentry.

Inside installations:

-plumbing and drainage installation;

-power and lighting installation, emergency lighting system;

-interior hydrant installation;

-telephone system;

-cable TV.

Technical condition of the building: good

Placement :

The hotel is placed in the south of the romanian coast, with a unpolluted environment granting advantages;

-quiet area, surrounded by vegetation, phonically or industrially unpolluted;

-placed in direct neighborhood of the beach

-access to terrestrial communication ways (highway, trainstation).

Area specific:

The area specific is tourism the hotel is placed in the tourist spa Cap Aurora with other 9 hotels, restaurants, bars, terraces. All these have a seasonal functioning period (from June until middle of September).

Access:

From the main street by foot as well as by car on asphalt alleys to the hotel parking lots and the 2 main entrances.

Public transportation in the area

Is provided by small busses and busses which connect the city of Mangalia to the spas.

Hotel Safir

City: Mangalia
Are: Spa Cap Aurora
Address : Hotel Onix Cap Aurora
Owner: S.C.UNITA TURISM HOLDING SA
Ground floor + 5 level building
Total ground area: 6447,5 sqm
Building area: 2410 sqm
Use area: 4532 sqm, as follows:

- Ground floor :

1046 sqm - reception, office, bar, 2 restrooms, 5 storage rooms, office, staircase, halls, 2 elevator shafts, interior and outside confectionary terrace and 8 rooms;

- 1st floor:

975 sqm - hall, staircase, 2 elevator shafts, office, 30 rooms;

- 2nd floor:

975 sqm - hall, staircase, 2 elevator shafts, office, 30 rooms;

- 3rd floor :

875 sqm - hall, staircase, 2 elevator shafts and 21 rooms; 

- 4th floor :

491 sqm - hall, staircase, 2 elevator shafts and 13 rooms;

- 5th floor :

170 sqm - hall and 5 rooms;

The hotel offers 212 accomodation places as follows:

102 rooms with two places each and own bathrooms and 4 apartments with 2 places each own bathroom.

The room areas are between 22,81 and 18,47 sqm, and the apartments have an area of 45,62 sqm.

The hotel has an own restaurant.

Restaurant Safir

-owned by the company, made of dining room, own kitchen, storage rooms, restrooms, interior yard. We mention that the restaurant Safir is not functioning due to necessary major investments. But in the hotel lobby there is a confectionary with 40 places inside and on the terrace, fitted with cooled showcases for drinks, cakes and ice cream.

Heating station

-is conceived on a high technological level, built in 1998, with no environmental impact.

The hotel prices are as follows:

Busy rate: 67-70%

Year of construction: 1973 

Year renovation: yearly partial repairs

Construction connections:

water supply and drainage, electrical power, telephone network.

Building structure:

- infrastructure: foundations and elevations of ferro-concrete;

- superstructure: ferro-concrete pillars and beams, ferro-concrete floors, terrace roof.

Openings:

-exterior frames made of wood or metal with usual windowpanes.

Upper finishings:

-tile floors in bathrooms and rooms;

-carpet on the halls;

-bathroom walls with tiles;

-washable paint outside and partially inside ( 36 modernized rooms);

-wooden inside carpentry.

Inside installations:

-plumbing and drainage installation;

-power and lighting installation, emergency lighting system;

-interior hydrant installation;

-telephone system;

-cable TV.

Technical condition of the building: good

Placement :

The hotel is placed in the south of the romanian coast, with a unpolluted environment granting advantages;

-quiet area, surrounded by vegetation, phonically or industrially unpolluted;

-placed in direct neighborhood of the beach

-access to terrestrial communication ways (highway, trainstation).

Area specific:

The area specific is tourism the hotel is placed in the tourist spa Cap Aurora with other 9 hotels, restaurants, bars, terraces. All these have a seasonal functioning period (from June until middle of September).

Access:

From the main street by foot as well as by car on asphalt alleys to the hotel parking lots and the 2 main entrances.

Public transportation in the area

Is provided by small busses and busses which connect the city of Mangalia to the spas.